Almanac released a new beer into the world this week. Tropical Galaxy begins with their farmhouse-brett base beer and then adds mangoes, lime and coconut all into oak foedres. The combination is then dry-hopping of Australian Galaxy Hops.
Almanac has released a new addition to their Farmer’s Reserve series with in their Farm to Barrel series, Raspberry. This is their take on the traditional Framboise and should be the perfect end of summer beer. #Almanac #FarmtoBarrel
The latest in the Almanac Farm To Barrel series is shipping this week. Vanilla Cherry Dogpatch takes the Dogpatch Sour and triples the amount of cherries and adds Tahitian vanilla beans. #FarmToBarrel #AlmanacBeer
Almanac began shipping Tropical Platypus today which dry-hopped with Galaxy and is brewed with mango, kiwi, and passion fruit. #FarmToBarrel
Almanac has released the latest in their Farm To Barrel Series, Tangerine de Brettaville. This is 6.5% ABV oak barrel-aged Farmhouse Ale brewed with tangerines and oranges and then dry-hopped with Citra.
Almanac, like several other breweries, has chosen 2016 to be the year they begin canning. The San Francisco brewery has released four canned offerings including the delicious sounding Mandarina, a tart farmhouse ale brewed with tangerine and oranges. In addition, you will be able to find a San Francisco IPA, Saison Dolores, and Craft Pilsner.
Almanac Beer Co. is slated to release a new beer in their Farm To Barrel Series this summer. The label for Lavender Honey de Brettaville has been approved and states Summer 2016 on it. This will be a 7% ABV Farmhouse Ale aged in Oak Barrels with Lavender, Honey, and Cara Cara Oranges. #Almanac #FarmToBarrel
Hello again! So Almanac-Truthful Statement. What can I say, so glad these guys distro. to Illinois now. Their sour program is great, a little pricey for the bottle size you get but great! This one I believe to be cocktail inspired (old fashioned). A delicious (Woodford reserve) bourbon barrel aged sour stout. With orange peel and cherries. Coats the pallet nicely, a delicious sipper. Cheers!
Almanac just finished bottling the latest in their barrel-aged sour series, Elephant Heart de Brettaville. This 6.5% sour ale was brewed with over 3,000 lbs of pink Elephant Heart Plums and dry hopped with El Dorado, Citra and Falconer’s Flight. Delicious! #Almanac #BarrelAged #ElephantHeart
California brewery Almanac announced this week that are releasing a new sour stout called Truthful Statement. This 9% ABV stout is aged in Woodford Reserve Barrels with cherries and orange peel. #ThruthfulStatement #SourStout #Almanac #BarrelAged